Free In-store Pickup Available

Pantry and Palate

Pantry and Palate

Vendor
Remembering and Rediscovering Acadian Food
Regular price
$34.95
Sale price
$34.95
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

In Pantry and Palate, Simon Thibault explores his Acadian roots by scouring old family recipes, ladies’ auxiliary cookbooks, and folk wisdom for 50 of the best-loved recipes of Acadians past and present. Recipes include Acadian staples, such as potato pancakes called Fring Frangs; old-fashioned foodways, such as how to render your own lard; and sumptuous sweets.

Including essays celebrating the stories behind the recipes, a foreword by Naomi Duguid, and photos by Noah Fecks, Pantry and Palate is magnifique from page to plate.

Author: Simon Thibault
Language: English
Format: Paperback
Publisher: Nimbus Publishing
Published Date: May 1st, 2017
# of Pages: 272