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Flavours of New Brunswick

Flavours of New Brunswick

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MacIntyre Purcell Publishing
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Whether you consider yourself a foodie or dine out only a few times a year, this book offers you a window into the best food the province has to offer.

Author: Tom Mason
Photographer: Heidi Jirotka
Language: English
Format: Hardcover
Publisher: MacIntyre Purcell Publishing
Publishing Date: November 27th, 2019
# of Pages: 136